Soft Bread Production Line
Our soft bread production line is a leading food production line used in the production of various kinds of milk breads and soft breads, etc.
Generally speaking, a soft bread production line is composed of a flour-mixer, dough-pressing machine, dough cutting machine, rolling machine, forming machine, baking oven, cooling and packaging machine etc. The soft bread production line produces breads that are of uniform color and delicious taste. The shelf life of the breads produced could be 6 months. This production line is suitable for the mass production of products in food manufacturing factories.
- Manual or micro-computer controlling panel.
- Surface is made of stainless steel .Body is made in cast iron that the machine is with in stable working environment.
- All parts touching food ingredients are made in S/S to meet the requirement of International Food Standard.
- With emergency stop function when opening the safe-guard.
1. Free training of machine installion, operation and maintenance will be provided by our engineer.
2. Some spare parts will be sent with the machine for free. It is available to buy the parts from us forever at low price.
3. We will support customers after-service forever by call, email and video etc.
4. If necessary, our engineer is available to go to customer's factory for machine installation and adjustment