Pouch-bag, airless pressurized filling is now the prevailing liquid packing method adopted in soft package industry throughout the world. It features novel style of packing, a wide assortment of shapes, reliable metering, firm sealing, easy operation, and lower cost of packing materials. It is widely used for packing milk, yoghurt, lacto drink and mineral water under airless condition to avoid secondary pollution.
It is provided with dedicated computer-based controller and pneumatic device imported from abroad to complete constant filling, automatic sealing and pocket.
1.It used for various kinds of bag filling and sealing, for liquid package such as milk,soybean milk,yogurt,jelly,fruit juice,beverage,soy sauce,vinegar,wine, cooking oil,detergents,liquid chenical and semi-fluid etc. The machine’s performance have gotten high reputation from our clients.
2.Touch screen.
3.PLC computer system.
4.Chinese and English display.
5.Automatic pneumatic component control.
6.Push botton operation.through the button to change the number on the touch screen to adjust the measure, simple operation and accurate measurement.
7.Adopt a special pressure filling pump feed, eliminating the notes plug pump feeding with low efficiency and big air consumption disadvantages.
8.For difficult to seal forming bag, except the conventional temperature control system,we also add time adjustment system.
9.Machine run smoothly with low failure rate.
10.Easy to operate and maintenance.
11.Nozzles adopt special design, Ensure the sealing consistency.
Specifications:
one worker operate(four nozzles):
power: 1.5-1.9 KW
speed: 700-2600pouch/hour
air pressure pressure: 0.2-0.5m3/min, 0.6-0.8Mpa
capacity: 50-1000ml/pouch(Can be adjusted)
voltage: 220V 50HZ
machine size: 1150×560×1280mm
Weight: 250KG
Jinan Joysun Machinery Co., Ltd. is a high-tech enterprise integrated with science, industry and trade. It is committed to the development of Koyo Japanese tofu pouch filling and sealing machine expanded Koyo Japanese tofu pouch filling and sealing machine equipment, tissue protein equipment, pasta/macaroni equipment, corn flakes production line, pet food equipment and experimental extruders, etc. . Development, production and sales.
Koyo Japanese tofu pouch filling and sealing machine's screw has a taper, so there are unequal gaps between the sleeve and the material. When the screw rotates, the material will be pushed forward, resulting in shear deformation and internal friction, so that the mechanical energy becomes thermal energy and variable performance. Koyo Japanese tofu pouch filling and sealing machinecan produce a variety of pasta products, now can produce rice flour, hollow powder and other product technology has matured.
Second, the main features:
Koyo Japanese tofu pouch filling and sealing machine is now a general-purpose model DL3000-100 single screw, mainly used for the production of a variety of pasta, fried foods, rice Koyo Japanese tofu pouch filling and sealing machine, pasta, pasta and other products, stable output, simple and convenient operation. 3000 is the length of the screw and 100 is the diameter of the screw.
consists of feeding system, extrusion system, rotary cutting system, heating system, transmission system and control system. The use of advanced screw extrusion technology, the use of high temperature and high pressure material curing and expansion molding, one-time completion. The host adopts variable frequency speed regulation to ensure the stability of the production process. Product color, variety, appearance, natural and realistic, delicate texture, raw materials are widely used.