Product Details

Continuous onion powder sterilizer machine

Place of Origin Shandong, China (Mainland)
Brand Name MJ
Certification ISO 9001 ,CE,BV, ISO
Model Number industrial microwave convection oven
Min.Order Quantity 1 set
Price industrial microwave convection oven
Packaging Details standard package
Delivery Time contact with us
Payment Terms T/T,Western Union
Supply Ability Expeller Pressed Machine

Product Features

Shandong Leader Machinery Co.,ltd. are a professional manufacturer of Continuous onion powder sterilizer machine for 20 years. Our main products includes Block making machine, concrete mixer, dry mortar mixer, charcoal machine, Coal briquette machine, Wood Crusher, Oil press machine, Biomass briquette machine, food machinery, etc.
With 20 years exporting experience, Shandong Leader Machinery Co.,ltd. are now the leading supplier in middle China now, our products has been exported to more than 100 countries in the world. Clients profits go first is our principle. We have good faith in working with you and we are sure Shandong Leader Machinery Co.,ltd. team is one of your Choices in China.

Continuous Microwave Powder Sterilizer Sterilization Machine Features:

Microwave sterilization machine,microwave drying sterilization equipment,microwave dryer,microwave sterilizer ,microwave dryer and sterilizer

1.Application :

mainly used in the chicken powder, beef powder, pork flavor, yeast extract, condiments, spices ( pepper, rice flour seasoning flavoring compound; Wang Lucai; five spice powder; king; black pepper;fennel, food additives, flavor powder, seafood, spices ( kelp, seaweed, fish, shrimp, crab ), heating, drying and sterilization process;Also applies to pepper, chili powder,turmeric powder,Cara crumb, turmeric powder,onion leaves.

2. Advantages:

I.Flavor Microwave drying sterilization drying time is short, strong fragrance products, uniform, bright color; has expanded by microwave drying effect on the subsequent smash much help. Microwave is a direct function of the materials were, without intermediate conversion of other links which no additional heat loss, and the corresponding air furnace will not heat the container, so the high thermal efficiency, the production environment is significantly improved compared with the far-infrared heat Can save more than 30%.

II.Easy to control, advanced technology. Compared with the conventional method, which means that the use of equipment; no thermal inertia, operational flexibility; microwave power adjustable, the transmission speed is adjustable. In the microwave heating and drying, sterilization, no waste water, no gas and other produce, is a safe and sound tech.

Improve product quality, economic benefits. The working environment and equipment, low temperature, noise, greatly improved the working conditions, but also saves floor space, and easy removal. Low-temperature sterilization to maintain nutrition and traditional flavor.

III.Microwave sterilization is through to be special and non-thermal effects of heat sterilization, compared with the conventional heat sterilization can be at a relatively low temperature and shorter time to obtain the necessary disinfection and sterilization effect.

Practice shows that the sterilization temperature is generally 75 ~ 80 °C will be able to achieve the desired effect, in addition, microwave processing of food to retain more nutrients and color, smell, taste, shape and other flavors, and there is puffed effect. Such as conventional thermal processing of vegetables to retain the vitamin C is 46% to 50%, while the microwave treatment is 60% to 90%; conventional heating liver vitamin A retention was 58%, while the microwave heating is 84%.

3.Technical parameters:

Power supply

380V±10% 50HZ±1% three-phase five-wire

Microwave Output Frequency

2450±50MHz

Microwave input apparent power

≤18KVA

Microwave output power

≥12KW

Microwave power adjustment range

0-30KW(adjustable)

Ambient temperature

-5-40°C

Relative humidity

≤80%, Surrounding environment:no corrosive gas, conductive dust and explosive gas

Overall dimension(L*W*H)

7290*840*1750 mm

Transmission speed

0-10m/min(adjustable)

Height of the inlet and outlet

60 mm

Microwave leak

accord with a country GB10436-89 standards(

Equipment safety

accord with GB-5226Electrical safety standard

accord with a country GB16798-1997 Food machinery health security index

NOTE:We can specially design according to your requirements!

Please contact me to talk more details!

Continuous onion powder sterilizer machine, often colloquially shortened to microwave, is a kitchen appliance that heats food by bombarding it with electromagnetic radiation in the microwave dryer spectrum causing polarized molecules in the food to rotate and build up thermal energy in a process known as dielectric heating.Continuous onion powder sterilizer machine heat foods quickly and efficiently because excitation is fairly uniform in the outer 25–38 mm of a dense (high water content) food item; food is more evenly heated throughout (except in thick, dense objects) than generally occurs in other cooking techniques. Continuous onion powder sterilizer machine can Sterilize the food during the drying process by heat and the influence on the protein, RNA, DNA, cell membrane and so on.

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If you have any demand about microwave drying equipment and edible oil refining equipment, pls feel free contact us any time.

LD Miss Candy
Skype: leaderfoodmachine9
Mobile: +86 18363700691 (Also WhatsApp & Wechat)
Email: [email protected]

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